Welcome to Saint Roux
Saint Roux was established in the 15th century with the help of an Italian noble. Charmed by these fields of red-tinted soil, he decided to name the place “Roux”, and went on to provide supplies to the surrounding populations.
His real name escapes us today, but his benevolence inspired a nickname: “Saint Roux”. The buildings of this historic farm, which had fallen into ruin, have been carefully rebuilt. Every stone found on the ground has been returned to its original place. Saint Roux has rediscovered its former charm. Changing with the seasons, an eco-friendly approach governs all our activities: wines, cheese made from the milk of our goat herd, a restaurant open for lunch and dinner where dishes are prepared using the vegetables from our kitchen garden, and a collection of holiday cottages.
RD17 Route de la Garde Freinet | 83340 LE CANNET-DES-MAURES
The Tasting Cellar
Open 7 days a week. Sunday to Thursday: 10 am – 6 pm, Friday and Saturday: 10 am – 8pm
The Saint Roux Restaurant
Open for lunch and dinner from Wednesday to Sunday
04 98 10 02 61